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Registro Completo |
Biblioteca(s): |
Embrapa Acre. |
Data corrente: |
18/08/2003 |
Data da última atualização: |
26/05/2023 |
Autoria: |
BERGO, C. L.; SILVA, M. R. da. |
Afiliação: |
CELSO LUIS BERGO, CPAF-AC; MARCOS ROCHA DA SILVA, PESACRE. |
Título: |
Avaliação do efeito da época de corte da pimenta longa (Piper hispidinervum) no rendimento de óleo essencial. |
Ano de publicação: |
1999 |
Fonte/Imprenta: |
Rio Branco, AC: Embraca Acre, 1999. |
Páginas: |
2 p. |
Série: |
(Embrapa Acre. Pesquisa em andamento, 151). |
ISSN: |
0101-6075 |
Idioma: |
Português |
Conteúdo: |
Este estudo avalia o efeito da época de corte da pimenta longa (Piper hispidinervum) no rendimento de óleo essencial. |
Palavras-Chave: |
Aceites essenciales; Acre; Amazonia Occidental; Amazônia Ocidental; Cutting season; Rendimiento de los cultivos; Western Amazon. |
Thesagro: |
Época de Corte; Óleo Essencial; Pimenta Longa; Piper Hispidinervum; Rendimento. |
Thesaurus Nal: |
Crop yield; Essential oils; Piper longum. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/111912/1/3767.pdf
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Marc: |
LEADER 01109nam a2200337 a 4500 001 1495212 005 2023-05-26 008 1999 bl uuuu u0uu1 u #d 022 $a0101-6075 100 1 $aBERGO, C. L. 245 $aAvaliação do efeito da época de corte da pimenta longa (Piper hispidinervum) no rendimento de óleo essencial.$h[electronic resource] 260 $aRio Branco, AC: Embraca Acre$c1999 300 $a2 p. 490 $a(Embrapa Acre. Pesquisa em andamento, 151). 520 $aEste estudo avalia o efeito da época de corte da pimenta longa (Piper hispidinervum) no rendimento de óleo essencial. 650 $aCrop yield 650 $aEssential oils 650 $aPiper longum 650 $aÉpoca de Corte 650 $aÓleo Essencial 650 $aPimenta Longa 650 $aPiper Hispidinervum 650 $aRendimento 653 $aAceites essenciales 653 $aAcre 653 $aAmazonia Occidental 653 $aAmazônia Ocidental 653 $aCutting season 653 $aRendimiento de los cultivos 653 $aWestern Amazon 700 1 $aSILVA, M. R. da
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Registro Completo
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
08/11/2006 |
Data da última atualização: |
06/06/2018 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
SANTOS, J. P. |
Afiliação: |
Embrapa Milho e Sorgo. |
Título: |
Alternatives to chemical control of stored-product insects on small farms in the tropics. |
Ano de publicação: |
2006 |
Fonte/Imprenta: |
In: INTERNATIONAL WORKING CONFERENCE ON STORED PRODUCT PROTECTION, 9, 2006, Proceedings. Campinas: ABRAPOS, 2006. p. 663-673. |
Idioma: |
Inglês |
Conteúdo: |
The most important stored grain pests in Brazil are: Sitophilus zeamais, Sitophilus oryzae, Sitotroga cerealella and Rhyzopertha dominica. One altemative to chemical control of stored-product insects on small farms in the tropics are the storage of silage prepared from triturated whole corn and sorghum plants. This kind of food is particularly good as animal feed, mainly for beef and dairy cattle. Other type of silage can be prepared from triturated and compressed whole humid corn grain (38 % water content). The quality preservation of the silage is based on the process of fermentation in which does not occurs insects and mold development. Another altemative has been demonstrated to be efficient is the use of diatomaceous earth, which insecticide activity is based on physical properties. Hermetic storage, a system based on consumption of the oxygen by the metabolic activity of the seeds, and under very low concentration of oxygen and higher concentration of CO2, insect and fungus development are suppressed. In Brazil, it is commercially available a product called "SILO BAG" made of a machine to load grains into a 3m diameter a plastic bag that can be 100m long and able to store up to 200 tons of corn, soybeans, wheat and sorghum under hermetic conditions. In Brazil a significant proportion (from 20 to 30%) of harvested corn production is stored on the husk by the small farmers. Good husk protection and grain hardness have been incorporated in the varieties to protect grain against the stored grain pests and fungus. Another possibility, but less effective, is the use of botanic material that have repellent action to the pests, as for example eucalyptus three leaves distributed in layers between the husks. MenosThe most important stored grain pests in Brazil are: Sitophilus zeamais, Sitophilus oryzae, Sitotroga cerealella and Rhyzopertha dominica. One altemative to chemical control of stored-product insects on small farms in the tropics are the storage of silage prepared from triturated whole corn and sorghum plants. This kind of food is particularly good as animal feed, mainly for beef and dairy cattle. Other type of silage can be prepared from triturated and compressed whole humid corn grain (38 % water content). The quality preservation of the silage is based on the process of fermentation in which does not occurs insects and mold development. Another altemative has been demonstrated to be efficient is the use of diatomaceous earth, which insecticide activity is based on physical properties. Hermetic storage, a system based on consumption of the oxygen by the metabolic activity of the seeds, and under very low concentration of oxygen and higher concentration of CO2, insect and fungus development are suppressed. In Brazil, it is commercially available a product called "SILO BAG" made of a machine to load grains into a 3m diameter a plastic bag that can be 100m long and able to store up to 200 tons of corn, soybeans, wheat and sorghum under hermetic conditions. In Brazil a significant proportion (from 20 to 30%) of harvested corn production is stored on the husk by the small farmers. Good husk protection and grain hardness have been incorporated in the varieties to protect grain a... Mostrar Tudo |
Palavras-Chave: |
Non chemical methods. |
Thesaurus NAL: |
pest control; small farms; stored grain. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02302nam a2200157 a 4500 001 1480792 005 2018-06-06 008 2006 bl uuuu u00u1 u #d 100 1 $aSANTOS, J. P. 245 $aAlternatives to chemical control of stored-product insects on small farms in the tropics.$h[electronic resource] 260 $aIn: INTERNATIONAL WORKING CONFERENCE ON STORED PRODUCT PROTECTION, 9, 2006, Proceedings. Campinas: ABRAPOS, 2006. p. 663-673.$c2006 520 $aThe most important stored grain pests in Brazil are: Sitophilus zeamais, Sitophilus oryzae, Sitotroga cerealella and Rhyzopertha dominica. One altemative to chemical control of stored-product insects on small farms in the tropics are the storage of silage prepared from triturated whole corn and sorghum plants. This kind of food is particularly good as animal feed, mainly for beef and dairy cattle. Other type of silage can be prepared from triturated and compressed whole humid corn grain (38 % water content). The quality preservation of the silage is based on the process of fermentation in which does not occurs insects and mold development. Another altemative has been demonstrated to be efficient is the use of diatomaceous earth, which insecticide activity is based on physical properties. Hermetic storage, a system based on consumption of the oxygen by the metabolic activity of the seeds, and under very low concentration of oxygen and higher concentration of CO2, insect and fungus development are suppressed. In Brazil, it is commercially available a product called "SILO BAG" made of a machine to load grains into a 3m diameter a plastic bag that can be 100m long and able to store up to 200 tons of corn, soybeans, wheat and sorghum under hermetic conditions. In Brazil a significant proportion (from 20 to 30%) of harvested corn production is stored on the husk by the small farmers. Good husk protection and grain hardness have been incorporated in the varieties to protect grain against the stored grain pests and fungus. Another possibility, but less effective, is the use of botanic material that have repellent action to the pests, as for example eucalyptus three leaves distributed in layers between the husks. 650 $apest control 650 $asmall farms 650 $astored grain 653 $aNon chemical methods
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